Traditionally Fermented Sauer Kraut, only three ingredients Maui Cabbage, Maui Beets and Hawaiian Ocean Sundried Salt. This makes tastiest and naturally rich in probiotic and trace minerals Sauer kraut with beets. All beet sugars are braken down by fermentation with sauer kraut andmakes one of te best ways of incorporating beets and probiotics into the diet. Great as side dish or a healthy snack.
Raw Beet Kraut
$18.99
12 oz; Keep Refrigerated; Alive Low Temperature Culturing; Ingredients: Cabbage, Beets, Hawaiian Ocean Sundried salt
SKU: 5
Categories: Best Sellers, Sauer Krauts
Weight | 2 kg |
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