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ALOHA RAW
Leading Maui Probiotic Foods Brand.
We use only locally grown cabbage from organic farms or farms transitioning to organic agriculture.
We use best available, local to Hawaii, ocean 2000 ft. deep water harvested and sundried Kona Sea Salt, which preserves the balance of elements and minerals found in Hawaii's unique deep sea water, contains about 92 trace minerals and promote body overall health and electrolyte charge.
Fermented cabbage fuel healthy gut bacteria and contains choline, a chemical needed for the proper transmission of nerve impulses in the brain and throughout the central nervous system
Our fermentation process utilizes directly received knowledge from our ancestors on Cultured Cabbage as well as our own unique over 20 years experience in Cultured Foods. We use clay pods to make our starter culture and then use this culture in every batch for proper fermentation. Every batch is fermented during 3 to 4 weeks, which allows for full completion of the fermentation cycle. After fermentation is complete we stabilize our Probiotic Krauts with local lemons juice. Resulting PH of our product is between 3.1 – 3.6 and it can stay in refrigerator 3 month after opening.
Each of our unique Probiotic Krauts has unique additional ingredients and associated properties
Maui Probiotic Kraut Yellow 6,5 Oz. $10
Contains Turmeric which has many unique health supporting properties:
Anti-inflammatory, Anti- microbial, Anti-cancer, Joint health, Digestive system health, Immune system health, Increase Antioxidant ability, Healthy brain function, Called “The Spice of Life”.
In Maui Probiotic Kraut turmeric comes with probiotic fermentation which allows for components to become bio-available.
Maui Probiotic Kraut Red 6,5 oz. $10
Properly combined and fermented white and red cabbages.
Contains high concentration of antioxidants such as anthocyanin polyphenols and indoles, rich in vitamins and minerals, has many unique health supporting properties:
Anti-aging, Anti-cancer, Anti-inflammatory, Healthy bones, Healthy gastrointestinal tract, Healthy eyes, anti-cognitive disorders, Helps with weight loss, Healthy Liver and Gallbladder function.
In Maui Probiotic Kraut red cabbage comes with probiotic fermentation which allows for components to become bio-available for fast absorption of nutrients.
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Maui Probiotic Kraut Green 6,5 Oz. $10
Contains Turmeric and Hawaiian Spirulina, one of the leading sources of Gamma-linolenic acid (GLA), one of the most powerful anti-inflammatory agents in nature. Combination of this two has many unique health supporting properties:
Anti-inflammatory, Anti-PMS, Anti –Aging, Anti-microbial, Anti-cancer, Joint health, Digestive system health, Immune system health, Increase Antioxidant ability, Healthy brain function, Natural Detox.
In Maui Probiotic Kraut spirulina and turmeric come with probiotic fermentation which allows for components to become bio-available.
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Aloha Raw Savory Condiments:
Our unique condiments are also based of fermentation. We use our unpasteurized Probiotic Krauts in two of our condiments as a basic ingredient – Kraut MustArt and Krautchup. For our third condiment – Mauinaise we use cultured Macadamia and Cashew nuts.
Mauinaise 6,5 oz. $10
Vegan version of Mayonnaise, made on Maui, simple, balanced and favorable recipe. Just 5 ingredients. We use Kona Sundried sea salt to enrich mineral content of product and we ferment our Maui grown Raw Macadamia together with Cashews and Organic Braggs Apple cider Vinegar, at the end we sweeten in with drop of Raw Agave nectar. This is testiest and simplest Vegan Mayo product on the market.
Krautchup 6,5 Oz. $10
This is Vegan friendly, healthy, probiotic rich version of the ketchup. Made from our Maui Probiotic Kraut Red and sun dried tomatoes with addition of Organic Braggs Apple cider Vinegar and Kona Sundried sea salt to enrich mineral content, at the end we sweeten in with drop of Raw Agave nectar.
Kraut MustArt 6,5 oz. $10
State of Art Mustard made from Maui Probiotic Kraut Yellow and Mustard seeds. This is condiments with probiotic qualities in it and at the same time one of the strongest and tastiest Mustards on the island of Maui. Rich in probiotics and trace sea minerals this unpasteurized mustard has enzymes to help you with digestion of other foods. This is condiment of new Generation, where besides adding flavor to your meal it adds Probiotics, Enzymes, Trace Ocean Minerals and Beauty of Color.
Aloha Raw Sweet Condiments:
We use Maui grown Raw Macadamia to make our 6 unique sweet condiments.
MacocoChoco 6 oz. $15
For our consumers that like coconut nutrition we made version of Macadamia nut chocolate with Coconut, this product is half and half Macadamia and Coconut with just few other ingredients – Coconut Palm Nectar Sugar and Kona Sundried sea salt to enrich mineral content of product. Our Chocolate coconut and macadamia nut butter grounded during 12 to 20 hours down to 15 microns and very smooth and tasty. This is one of the best healthy versions of coconut nutella on the market.
Macadamia & Honey 8 Oz. $15
Freshly opened from shell, Raw Macadamia nuts naturally preserved in Raw Honey. This is unique and very tasty combination that allows this product to have very long shelf life and even more, over the time honey makes nuts sweeter and softer. This allows you to taste freshness of Macadamia as if you just open them from the shell. Raw, Enzymes rich honey maces this product easy to digest and good on toast, pancake, ice cream, yoghurt or piece of fruit.
Macnut Chocolat 6 oz. $15
We use finest, low temperature Stone Grinding process to make our unique Macadamia Nuts Chocolate with just few raw ingredients – Raw Cane Sugar and Kona Sundried sea salt to enrich mineral content of product. Our Chocolate nut butter grounded during 12 to 20 hours down to 15 microns and very smooth and tasty. This is one of the best healthy versions of nutella on the market
CocoMaca 6 oz. $15
We use finest, low temperature Stone Grinding process to make our unique Vegan Raw CocoMaca, combination of Coconut and Macadamia with just few raw ingredients – Raw Macadamia from Hawaii, Dry Coconut, Coconut Palm Sugar, and Kona Sundried sea salt to enrich mineral content of product. Our CocoMaca grounded during 12 to 20 hours down to 15 microns and very smooth and tasty. This is one of the best healthy versions of Vegan style White Chocolate like spread on the market
CaRawMel 6 oz. $15
We use finest, low temperature Stone Grinding process to make our unique Vegan Raw CaRawmel with just few raw ingredients – Raw Macadamia from Hawaii, Dry Coconut, Coconut Palm Sugar, Organic Dates, Vanilla and Kona Sundried sea salt to enrich mineral content of product. Our CaRawMel grounded during 12 to 20 hours down to 15 microns and very smooth and tasty. This is one of the best healthy versions of Vegan caramel on the market
CaRawMel with No Sugar Added 6 oz. $15
We use finest, low temperature Stone Grinding process to make our unique Vegan Raw CaRawmel with just 4 raw ingredients – Raw Macadamia from Hawaii, Organic Dates, Vanilla and Kona Sundried sea salt to enrich mineral content of product. Our CaRawMel grounded during 12 to 20 hours down to 15 microns and very smooth and tasty. This is one of the best healthy versions of Vegan and No Sugar added caramel on the market
Please, contact us for promotions and price quote on wholesale orders.
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copyright 2017, Aloha Raw
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